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<title>Prague Examiner &#45; : Food</title>
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<description>Prague Examiner &#45; : Food</description>
<dc:language>en</dc:language>
<dc:rights>Copyright 2026 Prague Examiner News &#45; All Rights Reserved.</dc:rights>

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<title>Breaded Fried Cauliflower – Smažený květák</title>
<link>https://pragueexaminer.com/breaded-fried-cauliflower-smazeny-kvetak</link>
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<description><![CDATA[ Breaded fried cauliflower is tender cauliflower florets coated in breadcrumbs and fried until golden and crispy. It’s a popular vegetarian dish, typically served with boiled potatoes and tartar sauce. TIPS Homemade breadcrumbs: https://czechcookbook.com/easy-to-make-breadcrumbs-strouhanka/Crushed potatoes: https://czechcookbook.com/crushed-potatoes/Tartar Sauce: https://czechcookbook.com/tartar-sauce-czech-style-tatarska-omacka/Placek: https://czechcookbook.com/how-to-use-leftover-breading-placek/ Serves: 4Total Time: 2 hours 15 minutes(with deep fryer less time) Ingredients: Fried Cauliflower1 medium cauliflowerWater½ tsp...
O post Breaded Fried Cauliflower – Smažený květák apareceu primeiro em Czech Cookbook . ]]></description>
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<pubDate>Fri, 31 Jul 2026 12:10:05 +0800</pubDate>
<dc:creator>Tomas Kauer - Senior News Editor</dc:creator>
<media:keywords>Breaded, Fried, Cauliflower, –, Smažený, květák</media:keywords>
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